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Showing items 31 through 40 of 135.
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ISO/TS 20224-7:2020
Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 7: Donkey DNA detection methodiso (not verified)
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ISO/TS 20224-4:2020
Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 4: Chicken DNA detection methodiso (not verified)
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ISO/TS 20224-5:2020
Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 5: Goat DNA detection methodiso (not verified)
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ISO 23443:2020
Infant formula and adult nutritionals — Determination of β-carotene, lycopene and lutein by reversed-phase ultra-high performance liquid chromatography (RP-UHPLC)iso (not verified)
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ISO/TS 21569-3:2020
Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 3: Construct-specific real-time PCR method for detection of P35S-pat-sequence for screening for genetically modified organismsiso (not verified)
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ISO/TS 21569-3:2020
Méthodes horizontales d'analyse moléculaire de biomarqueurs — Méthodes d'analyse pour la détection des organismes génétiquement modifiés et des produits dérivés — Partie 3: Méthode PCR en temps réel construit-spécifique pour la détection de la séquence P35S-pat pour criblage des organismes génétiquement modifiésiso (not verified)
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ISO 21572:2019
Produits alimentaires— Analyse des biomarqueurs moléculaires — Méthodes immunochimiques pour la détection et la quantification des protéinesiso (not verified)
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ISO 21572:2019
Foodstuffs — Molecular biomarker analysis — Immunochemical methods for the detection and quantification of proteinsiso (not verified)
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ISO 20813:2019
Molecular biomarker analysis — Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) — General requirements and definitionsiso (not verified)
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ISO 20813:2019
Analyse moléculaire de biomarqueurs — Méthodes d'analyse pour la détection et l'identification des espèces animales dans les aliments et les produits alimentaires (méthodes basées sur l'utilisation des acides nucléiques) — Exigences générales et définitionsiso (not verified)