The Standardization Administration of the People’s Republic of China (SAC) is hosting a virtual workshop to develop an International Workshop Agreement (IWA 40) on Guidelines for cloud kitchen service (in English).
The COVID-19 pandemic created disruptions in restaurants, and food and beverage outlets worldwide. The partial and sometimes complete shut-down of businesses has forced many in the catering industry to focus more on online catering services to adapt.
The aim of this IWA is to provide an intensive management mode to ensure catering enterprises resume business more quickly and at lower cost on the cloud kitchen, improve the service capacity of the industry, strengthen the in-deep cooperation between cloud kitchen and food delivery platform, promote digital and intelligent transformation of the catering industry.
The workshop dates are:
• April 12-15, 2021
• June 21-23, 2021
The deadline to register is March 25, 2021.
Participation in the workshop is open to any interested organization, company or person. Please note that the IWA will be conducted in English only.
Delegates interested in attending must register through the online form at http://iso40.ccpitcsc.org/ and inform firstname.lastname@example.org of their registration. For existing SCC Mirror Committee members, it is mandatory to submit accreditation requests to email@example.com prior to registering through the form.